Bacon & Egg Pasta Salad

January 10, 2022

This satisfying pasta salad is great for a meal, pot-luck, picnics, and an easy pack-and-go lunch.

Step 1:

• 8 oz. Pasta (Macaroni in this example)

Into a pot of salted, boiling water, add your pasta and cook until done.

Step 2:

• 7 Eggs

Boil and peel eggs to your desired firmness.

Step 3:

• Pack of Bacon

Start frying bacon in a pan.

Step 4:

• 1 1/2 cup Mayonnaise

• 1 TB Brown Mustard

• 1 TB White Wine or Cider Vinegar

• 2 tsp Paprika or 1 tsp Kashmiri Chili Pepper

• 1 tsp Black Pepper

• 2 tsp Salt

• Juice of half a Lemon

In a large mixing bowl, combine ingredients until you form a consistent paste.

Step 5:

• Add pasta from Step 1. Mix well.

• Add peeled and diced boiled eggs from Step 2. Mix well.

• 1 cup Rough Chopped Bacon from Step 3. Mix well.

Step 6:

• 1 cup Chopped Italian Parsley [optional]

• 2 Serrano Chili Peppers, sliced [optional]

I like a little fresh herb and a little kick in my pasta salad. Purely optional.

Mix and serve.